by Bonnie Baxter | Nov 30, 2020 | THE PATCH, VIDEO, VR
“To use the world well, to be able to stop wasting it and our time in it, we need to relearn our being in it. Skill in living, awareness of belonging to the world, delight in being part of the world, always tends to involve knowing our kinship as animals with... 
by Bonnie Baxter | Nov 22, 2020 | NOVEMBER 2020, THE PATCH
Green tomato... 
by Bonnie Baxter | Nov 22, 2020 | NOVEMBER 2020, PARTICIPANT EVENT, VIDEO, VR
COMING FEBRUARY 2022 to the MAC LAU Le Philosophe et la Tomate CONDUCTED IN THE FRAMEWORK OF EMPORIA, A SERIES OF MEETINGS BETWEEN PHILOSOPHY AND ART COURSES GIVEN BY XAVIER BROUILLETTE IN COLLABORATION WITH LE MUSÉE D’ART CONTEMPORAIN DES LAURENTIDES ... 
by Bonnie Baxter | Nov 21, 2020 | NOVEMBER 2020, THE PATCH
Looking for recipes for green tomatoes on the internet I tried this one Posted on October 9, 2012 by sheldonlaw (find the original link here >) which let me make pickles that didn’t involve canning. According to the post they keep about 6 months in the... 
by Bonnie Baxter | Nov 17, 2020 | NOVEMBER 2020, ROHR, THE PATCH
Filming Semences et floraisons, with artist Mathilde Rohr, November... 
by Bonnie Baxter | Nov 3, 2020 | NOVEMBER 2020, THE PATCH
Icy Falls in the Garden, November 2020 Slippery Slopes, November 2020... 
by Bonnie Baxter | Nov 1, 2020 | THE PATCH
I go down to a darkened room with all the green tomatoes on the floor and separate out the ripened red ones, take off the stems, and put them in bags and freeze them till they can be transformed all at once. I do this every two days as the toms slowly turned red at...